Artisanal Cheeses of Maine (October)
with Eric Rector
$35
Trace the history of the American artisanal cheese movement, see how it has played out in Maine and sample a curated selection of delicious Maine cheeses and dairy products.
Attendees will leave the class with a new appreciation for the cheese industry right here in our state, plus a product list and information about how to continue their cheese education and exploration. The price of your registration includes a beverage of your choice in the Tasting Room immediately following the class.
Instructor Eric Rector is a cheesemaker, Maine Cheese Guild member, and owner of Monroe Cheese Studio.
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Oct 5th, 2023
Thu for 1 week from 4:00 - 5:30 pm
Maine Tasting Center
506 Old Bath Road
Wiscasset, ME 04578
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